Upcoming Events

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Jun
29

Noon-4pm • Saturday, June 29th
Image may contain: text that says 'FrePt WANDERING KITCHEN'

Join us for an afternoon of food and wine in Carlton. Fire Pit Wandering Kitchen will be at CFW with their fantastic menu. Grab some friends and head out to enjoy a delicious summer day on the patio. Maybe a little bocce as well?

Tasting Room will be open 11 am to 5 pm

 

Jul
13

11:30am-3pm • Saturday, July 13thCellar Thief

Patrick and Jason will introduce you to the craft of blending and give you the opportunity to try your hand at putting together the components of our newest blend: Ele’Rivage. There will be a friendly competition for the “best” blend, lunch, and a sample bottle of your final product to take home with you.

CLUB ONLY EVENT

$35 per person (max of 2 people per membership)

RSVP: amy@canasfeast.com

Jul
13

Noon-4pm • Saturday, July 13thImage result for drink pink patton valley

Join Cana’s Feast for a festival in honor of the quintessential summer wine – Rosé! We will be pouring our lovely 2018 Rosato at Patton Valley’s annual Drink Pink festival alongside a number of other producers of the beloved pink wine.

Purchase tickets here!

Jul
20

Noon-4pm • Saturday, July 20thImage result for foodology mobile kitchen

Join us for an afternoon of food and wine in Carlton. Foodology will be at CFW with their fantastic menu. Grab some friends and head out to enjoy a delicious summer day on the patio. Maybe a little bocce as well?

Tasting Room will be open 11 am to 5 pm

Jul
27

6pm • Saturday, July 27Mian Logoth

Join Winemaker Patrick Taylor for a unique evening of food and wine. This family-style dinner features MIAN, a Portland based collaborative from Chef Connor Martin and Bartender David Sigal, featuring thoughtfully sourced, nontraditional Chinese-American inspired food.

Appetizers
Char Siu Pork Belly Bao with Cucumber and Chinese Mustard
Scallion Pancakes with Duck Confit and Salal Berry Hoisin
2016 Grenache

Dinner
Sesame Oil and Changxing Vinegar Marinated Mixed Grilled Vegetables
2016 Sangiovese Grosso
 
Chilled Noodles with Charred Scallions, Barrel Aged Soy Sauce and Smoked Almonds
2012 Cabernet Sauvignon
 
Sweet and Sour Pork Chops with Caramelized Pineapple Relish
2015 Malbec
 
Wood Grilled Hanger Steak and Broccoli, House Oyster Sauce and Charred Lime
2015 Syrah

Dessert
Five-Spice Chocolate Pot de Crème
Chinato d’Erbetti

This dinner will be limited to 50 guests. Make your reservation by emailing Amy or calling 503.852.0002.

$75* per person • $65* for Cellar Club (Includes dinner, wine, and gratuity)
*Waived with a case purchase of featured red wines; one dinner per case purchased

Please take note of the following policies before reserving your seat:

  • All dinners are for ages 21 and over.
  • A credit card is required to hold your reservation; you won’t be charged until the night of the event.
  • Cancellations must be made before 5:00pm on the Tuesday before the dinner.  Cancellations made later than this are subject to a $40 fee.
Aug
10

Noon-4pm • Saturday, August 10thImage result for foodology mobile kitchen

Join us for an afternoon of food and wine in Carlton. Foodology will be at CFW with their fantastic menu. Grab some friends and head out to enjoy a delicious summer day on the patio. Maybe a little bocce as well?

Tasting Room will be open 11 am to 5 pm

Aug
18

1-5pm • Sunday, August 18ththumbnail

Come out to the winery for an afternoon showcasing Italian varietals and the wineries producing them here in Oregon. Ticket price includes logo wine glass, tastings, a light lunch, and several local producers of Italian fare.

Purchase tickets here
$40 per person (early bird pricing through July 17)

Visit the Italy in the Valley site for more information.

Aug
24

6pm • Saturday, August 24th

Join Winemaker Patrick Taylor at SE Division Street’s seasonal al fresco osteria offering an authentic Italian experience using farm-to-table ingredients.  More details and RSVPs here or by calling 503.860.3419.

Sep
07

11am-4pm • September 7th & 8th

The tasting room will be closed all weekend for our September 2019 Cellar Club Pickup Party. Click here for more information on the Cellar Club.

EMAIL: amy@canasfeast.com
PHONE: 503.852.0002

Sep
08

11am-4pm • September 7th & 8th

The tasting room will be closed all weekend for our September 2019 Cellar Club Pickup Party. Click here for more information on the Cellar Club.

EMAIL: amy@canasfeast.com
PHONE: 503.852.0002

Nov
23

1-4pm • November 23rd

Join us in the cellar for special tastings and the chance to stock up for the holiday season.

Details coming soon

Nov
29

11am-5pm • November 29rd– December 1st

Join us as we celebrate the season with an array of new release and library selections of our distinctively Northwest wines. Antipasto platters will also be available for purchase.

Details coming soon

Nov
30

11am-5pm • November 29rd– December 1st

Join us as we celebrate the season with an array of new release and library selections of our distinctively Northwest wines. Antipasto platters will also be available for purchase.

Details coming soon

Dec
01

11am-5pm • November 29rd– December 1st

Join us as we celebrate the season with an array of new release and library selections of our distinctively Northwest wines. Antipasto platters will also be available for purchase.

Details coming soon

Dec
07

11am-4pm • December 7th & 8th

The tasting room will be closed all weekend for our December 2019 Cellar Club Pickup Party. Click here for more information on the Cellar Club.

EMAIL: amy@canasfeast.com
PHONE: 503.852.0002

Dec
08

11am-4pm • December 7th & 8th

The tasting room will be closed all weekend for our December 2019 Cellar Club Pickup Party. Click here for more information on the Cellar Club.

EMAIL: amy@canasfeast.com
PHONE: 503.852.0002