2016 Bricco Release

12-3pm • Saturday, April 13th
(Tasting Room open regular hours: 11 am to 5 pm)

THIS EVENT IS SOLD OUT. PLEASE CONTACT THE WINERY TO BE PLACED ON THE WAITING LIST.

Join the Cana’s Feast team for a casual lunch in the cellar, alongside a vertical of our well-loved Bricco Red blend. We’ll showcase library vintages alongside the newest release, all paired delightfully with Crown Paella’s delicious creations.

Crown Royale Paella: Chicken, Mussels, Clams, Prawns, Chorizo, Saffron, Piquillo Peppers & Sofrito
or
Verdura Paella: Artichoke Hearts, Sweet Peppers, Foraged Mushrooms, Green Beans, Saffron, Gigantes Beans, Sofrito & Fresh Herbs
both served with
Grand Central Baguette and Arbequiña Olive Oil

CASE SPECIALS AND MULTI-CASE DISCOUNTS WILL BE AVAILABLE DURING THE EVENT

$30* per person – $25* for Cellar Club members
includes lunch + vertical Bricco Red tasting
*waived with a case purchase

RSVP: amy@canasfeast.com
PHONE: 503.852.0002