Join us at the winery Saturday, June 15th as we release the 2018 vintages of our Arneis and a new white blend, Vaso Bianco. Both wines will be complemented by seafood from Northwest Fresh Seafood.
Includes a glass of wine and your choice of two of the following:
Ahi Shoyu Poke
served with garlic bread, cocktail sauce, and lemon
$20* Per Person ($15* for Cellar Club)
*waived with a case purchase
RSVPs appreciated but not required