Oregon Wine Press Cellar Selects

Thanks to Oregon Wine Press for some great reviews of Cana’s Feast wines.  The OWP March Cellar Selects highlighted Bordeaux-style reds and featured not one, but two of our wines.

2013 Malbec
“A complex, layered nose of black pepper, black olive, vanilla, sweet herb and floral notes are joined on the palate with fresh fruit flavors. Sweet blueberry and rich cherry are spiced with black pepper and carried by toasty undertones through a deliciously long finish.”

2013 Petit Verdot – Flight Favorite
“Amazing deep purple hue with concentrated flavors of the darkest plum, notes of cinnamon, clove, vanilla, floral, blackberry syrup, succulent black cherry and dried herbs; all this and more delivered in a package of velvety tannins, bright acid and a lengthy finish with mineral and woody textures. Intriguing and nuanced, this wine will keep your palate alert and pleasantly occupied.”